I'm having a Korean BBQ this week. And I'm so excited about what we're serving... I think I'm going to try to make mung beans on Friday, too. These are so delicious! My favorite thing to order when I go to Soo's!
About Me
- Michelle
- I work in local TV news. I was born in Busan, South Korea, but raised by Midwesterners in rural Missouri.
6 comments:
oh my word, my mouth is watering for that beef already!! i can't wait to taste it, YUM!! :o)
We're jealous.
All the side dishes are wonderful. Do you have any idea how the broccoli is prepared?
Whoa! You know how to make Mung Beans?! Care to share the recipe? It's one of my favorite side dishes at Soo's. Any idea how to make Kim's Korean BBQ Special Sauce? I could put that on everything!
Ok, if I paid attention I would have watched the video about the Mung Beans rather than ask silly questions. The background music is hilarious!!!
I love Kim's Korean BBQ, but I've always wondered how authentic the dishes are. Michelle? Anyone?
I mean, we all know that Mexican Villa's food isn't authentic Mexican, despite the name. And, by the way, I love Villa food, too.
A friend of mine in Chicago just started his own website, moving from eblogger. You might like some of his stuff, his name is Darius:
http://everydaycookin.com/
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